The recipe that will make your weeknight meals 10x quicker, healthy, & tasty!
I love to prep these protein-packed turkey meatballs and have them throughout the week to throw in pasta, pair with veggies, or mix in with a healthy bowl (add your favorite sauce!) throughout the week.
Our go-to Turkey Meatball recipe (makes 22-24 total)
3lb ground turkey 93% lean
1 cup Italian seasoned panko bread crumbs
1/2 to 1 cup freshly grated Parmesan
1 tablespoon self rising flour
1 teaspoon of each of these spices:
garlic powder
Onion powder
Italian seasoning
Crushed red pepper flakes
Salt
Black pepper
Mix well with a stand-up mixer + paddle attachment or mix with a larger whisk to combine it all well.
By hand, scoop & roll out 22-24 meatballs on a lined baking sheet
Cook for 20-23 mins on 400 degrees, then enjoy! Let me know if you make them & how you serve them!